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BBQ Chicken Pizza Roll

Prep Time
Total Time

6 servings

Shredded mozzarella and provolone are rolled up with chicken and BBQ sauce in refrigerated pizza crust dough to make this awesome, easy-to-eat party food.

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Make It

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  • Heat oven to 400°F.
  • Unroll pizza dough onto lightly floured surface; press to form 12x8-inch rectangle.
  • Brush 1/2 cup barbecue sauce onto crust to within 1 inch of edges; top with chicken, onions and cheese. Starting at one long side, roll up to form log; pinch edges together to seal. Place, seam side down, on baking sheet sprayed with cooking spray.
  • Bake 20 to 25 min. or until golden brown. Let stand 10 min. before slicing. Serve with remaining barbecue sauce.

Special Equipment Needed

Size Wise

Enjoy your favorite foods while keeping portion size in mind.


Prepare using KRAFT Shredded Mild Cheddar Cheese.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 330
Total fat 7g
Saturated fat 3.5g
Cholesterol 25mg
Sodium 1080mg
Carbohydrate 53g
Dietary fiber 1g
Sugars 22g
Protein 13g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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