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1-2-3 Hash Brown Pie

Prep Time
Total Time

4 servings

You don't have to be a master pastry chef to make this easy, cheesy mushroom and broccoli pie. The crust is made with (thawed) frozen hash browns!

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Press potatoes onto bottom and up side of 9-inch pie plate sprayed with cooking spray. Top with 1/2 cup cheese, mushrooms and broccoli.
  • Whisk eggs, milk and seasonings until blended; pour over ingredients in pie plate. Sprinkle with remaining cheese.
  • Bake 35 min. or until center is set and top is golden brown.

Special Equipment Needed

Creative Leftovers

This is great reheated the next day. Microwave each slice on HIGH 1 to 2 min. or until heated through. Serve for lunch with a side salad.


  • 4 servings

Healthy Living

  • Low calorie
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Starch
  • 1 Vegetable
  • 2 Meat (L)
  • 1 Fat

Nutrition Bonus

It's as easy as 1-2-3 to create this delicious low-calorie dish that provides more than 1/2 cup of vegetables per serving.

Nutritional Information

Serving Size 4 servings
Calories 230
Total fat 11g
Saturated fat 5g
Cholesterol 205mg
Sodium 480mg
Carbohydrate 19g
Dietary fiber 4g
Sugars 2g
Protein 17g
% Daily Value
Vitamin A 15 %DV
Vitamin C 20 %DV
Calcium 30 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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