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5-Minute Citrus Chicken Salad

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4 servings, 2-1/2 cups each

Get a burst of spring flavor from this tasty main course salad. Only you'll know it's a cinch to make!

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What You Need

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Make It

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  • Toss spinach, chicken, oranges, mushrooms and bacon bits in large bowl.
  • Drizzle with dressing just before serving; toss lightly.
  • Sprinkle with pecans.

Special Equipment Needed


For a creamier salad, use KRAFT Classic Ranch Dressing.


Substitute 2 pkg. (6 oz. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, chopped, for the chopped cooked chicken breast and/or 2 slices OSCAR MAYER Bacon, cooked, crumbled, for the bacon bits.


  • 4 servings, 2-1/2 cups each

Healthy Living

  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 2 Vegetable
  • 4 Meat (VL)
  • 2 Fat

Nutrition Bonus

The spinach in this low calorie, main-dish salad is an excellent source of vitamin A and provides vitamin C.

Nutritional Information

Serving Size 4 servings, 2-1/2 cups each
Calories 300
Total fat 12g
Saturated fat 2g
Cholesterol 80mg
Sodium 470mg
Carbohydrate 13g
Dietary fiber 5g
Sugars 6g
Protein 34g
% Daily Value
Vitamin A 150 %DV
Vitamin C 80 %DV
Calcium 15 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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