Animal Pancakes

Name: Animal Pancakes
Prep time: 25 min
Total time: 25 min
Yield: 8 servings
Ingredients: 2 cups pancake mix; 1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin; 4 navel oranges, peeled, sectioned; 1 banana, sliced; 4 small strawberries, cut in half; 1/4 cup blueberries; 1 oz. BAKER'S Semi-Sweet Chocolate

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Recipe by Kraft

Prep Time

25
min.

Total Time

25
min.

Servings

8 servings

See smiles from ear to ear when you serve the kiddos our Animal Pancakes. Our adorable Animal Pancakes are adorned with fruit and chocolate for a recipe that's just as sweet as the little ones themselves!

What You Need

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2 cups pancake mix
1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin
4 navel oranges, peeled, sectioned
1 banana, sliced
4 small strawberries, cut in half
1/4 cup blueberries
1 oz. BAKER'S Semi-Sweet Chocolate

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Make It

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Heat greased electric griddle to 350°F.
Prepare pancake batter as directed on package, whisking the dry gelatin mix into the liquid ingredients 2 min. or until gelatin is dissolved before adding to the pancake mix.
Ladle batter onto hot griddle, using about 1/2 cup batter for each animal face. Cook until bubbles form on tops, then turn to brown other sides. Use remaining batter to make small pancakes in the shapes of ears and noses as desired, using about 1-1/2 Tbsp. batter for each ear or nose.
Arrange pancake pieces on each serving plate to resemble desired animal. Decorate with fruit.
Melt chocolate as directed on package; spoon into small resealable plastic bag. Cut small piece off one bottom corner of bag; use to add stripes, spots or whiskers to the animal faces as desired.

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Special Equipment Needed

TBA

Kitchen Tips
Nutrition

Substitute

Prepare using JELL-O Lemon Flavor Gelatin.

Note

If you don't have a griddle, you can cook the pancakes in a large heavy skillet sprayed with cooking spray instead. Heat skillet on medium heat before using to cook pancakes as directed.

Servings

8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories	290

Total fat	7g
Saturated fat	2.5g
Cholesterol	50mg
Sodium	640mg
Carbohydrate	51g
Dietary fiber	3g
Sugars	27g
Protein	8g
% Daily Value
Vitamin A	10 %DV
Vitamin C	45 %DV
Calcium	15 %DV
Iron	10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.