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BBQ-Buffalo Chicken Burgers

Prep Time
Total Time

4 servings

What's not to like about these saucy chicken burgers? Our BBQ-Buffalo Chicken Burgers are served with a blue cheese dressing and are great for weeknights.

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Mix sauces in medium bowl. Remove 1/4 cup; reserve for later use. Combine chicken, coating mix and egg; mix well. Shape into 4 (1/2-inch-thick) patties.
  • Grill 6 to 8 min. on each side or until done (165°F), brushing with remaining sauce mixture for the last 2 min.
  • Fill buns with lettuce, burgers and reserved sauce. Serve with celery, carrots and blue cheese dressing.

Special Equipment Needed

Serving Suggestion

Round out the meal with a mixed green salad and your favorite fresh fruit.


For milder flavor, reduce Buffalo wing sauce to 2 Tbsp. and remove 3 Tbsp. of the sauce mixture (instead of 1/4 cup) to serve on burgers.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 460
Total fat 15g
Saturated fat 3g
Cholesterol 115mg
Sodium 1200mg
Carbohydrate 45g
Dietary fiber 3g
Sugars 10g
Protein 34g
% Daily Value
Vitamin A 150 %DV
Vitamin C 10 %DV
Calcium 15 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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