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BBQ Chicken Flatbread

Prep Time
10
min.
Total Time
22
min.
Servings

4 servings

What You Need

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Make It

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  • Heat oven to 425°F.
  • Place naan breads in single layer on baking sheet; spread with barbecue sauce.
  • Top with cheese, chicken, onions and peppers.
  • Bake 10 to 12 min. or until edges of naan breads are golden brown.
  • Sprinkle with cilantro.

Special Equipment Needed

Food Facts

Naan is an Indian flatbread baked at a high heat in a tandoor oven which results in its signature bubbly texture and smoky flavor.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 620
Total fat 20g
Saturated fat 8g
Cholesterol 45mg
Sodium 1230mg
Carbohydrate 81g
Dietary fiber 5g
Sugars 17g
Protein 30g
% Daily Value
Vitamin A 40 %DV
Vitamin C 30 %DV
Calcium 25 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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