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Beef Franks with Red Hot Relish

Prep Time
Total Time

4 servings

Where there's smoke, there's fire! That's certainly the case with these franks. The relish made with spicy BBQ and sriracha sauces will light up your taste buds.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Grill franks 8 min. or until heated through, turning occasionally.
  • Meanwhile, combine next 5 ingredients.
  • Fill buns with franks; top with tomato mixture.

Special Equipment Needed

Serving Suggestion

Serve with a tossed green salad and fresh fruit to round out the meal.

Food Facts

Look for Sriracha sauce in the Asian section of your grocery store.


Prepare using OSCAR MAYER Smokies Smoked Sausage and/or substituting 1 large beefsteak tomato for the 2 plum tomatoes.

Special Extra

Add a slice of cooked OSCAR MAYER Bacon to each sandwich before topping with tomato mixture.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 310
Total fat 17g
Saturated fat 7g
Cholesterol 35mg
Sodium 770mg
Carbohydrate 29g
Dietary fiber 2g
Sugars 8g
Protein 11g
% Daily Value
Vitamin A 25 %DV
Vitamin C 40 %DV
Calcium 10 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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