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Beef & Pepper Melt

Prep Time
Total Time

1 serving

A warm and melty roast beef and Swiss cheese sandwich can be in your hands in just five minutes—and it includes fresh veggies!

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What You Need

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Make It

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  • Stack meat on microwaveable plate; top with 2% Milk Singles.
  • Microwave on HIGH 30 sec. or until Singles is melted.
  • Spread cut sides of roll with mustard; fill with meat and peppers.

Special Equipment Needed

Serving Suggestion

Spice up your mealtime with this easy-to-make sandwich. Serve with your favorite fresh fruit.


Substitute a KRAFT Slim Cut Swiss Cheese Cheese Slice for the 2% Milk Singles.


  • 1 serving

Healthy Living

  • Good source of calcium
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 2 Starch
  • 2 Meat (L)

Nutrition Bonus

You're sure to savor the blend of flavors in this nutrition-packed sandwich. Not only are the green peppers rich in vitamin C, but the 2% Milk Singles is high in calcium and the roll contains iron.

Nutritional Information

Serving Size 1 serving
Calories 270
Total fat 7g
Saturated fat 2.5g
Cholesterol 25mg
Sodium 1080mg
Carbohydrate 34g
Dietary fiber 2g
Sugars 2g
Protein 18g
% Daily Value
Vitamin A 6 %DV
Vitamin C 30 %DV
Calcium 30 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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