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Berry Cheesecake Salad

Prep Time
Total Time

16 servings, about 1/2 cup each

Wow the crowd at your next social event with our Berry Cheesecake Salad. Served with graham crackers, our Berry Cheesecake Salad is a fresh take on a dip.

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What You Need

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Make It

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  • Beat cream cheese and sour cream in large bowl with mixer until blended. Gradually add milk, mixing well after each addition.
  • Add dry pudding mix; beat 2 min. Stir in fruit.
  • Refrigerate 1 hour.

Special Equipment Needed

Serving Suggestion

Serve with graham cracker sticks.

How to Help Prevent the Berries from Bleeding

The colors of the blackberries and raspberries have a tendency to "bleed" into the cream cheese mixture. For best results, stir in the blueberries and strawberries before stirring in the remaining berries.


  • 16 servings, about 1/2 cup each

Healthy Living

Nutritional Information

Serving Size 16 servings, about 1/2 cup each
Calories 110
Total fat 4.5g
Saturated fat 2.5g
Cholesterol 15mg
Sodium 120mg
Carbohydrate 15g
Dietary fiber 3g
Sugars 10g
Protein 2g
% Daily Value
Vitamin A 6 %DV
Vitamin C 20 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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