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Cheddar-Shrimp Nachos

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Total Time

8 servings

They're already fans of cheddar-cheesy nachos. But, as it does with every other dish, the added shrimp gives these nachos a serious deliciousness upgrade.

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What You Need

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Make It

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  • Heat large cast iron skillet on high heat until very hot and starts to smoke. Add 1 Tbsp. dressing, shrimp, red peppers and seasoning; cook and stir 1 to 2 min. or until shrimp is heated through and evenly coated with dressing mixture. Stir in remaining dressing.
  • Cover large microwaveable plate with layers of half each of the chips, shrimp mixture and cheese. Repeat layers.
  • Microwave on HIGH 1 to 2 min. or until cheese is melted, rotating plate after each minute. Top with onions, cilantro and jalapenos.

Special Equipment Needed

Size Wise

Enjoy your favorite foods while keeping portion size in mind.

How to Make Your Own Blackened Seasoning

Mix 1-3/4 tsp. paprika, 3/4 tsp. dried thyme leaves and 1/4 tsp. each ground red pepper (cayenne) and garlic powder.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 310
Total fat 18g
Saturated fat 7g
Cholesterol 105mg
Sodium 780mg
Carbohydrate 22g
Dietary fiber 2g
Sugars 1g
Protein 17g
% Daily Value
Vitamin A 20 %DV
Vitamin C 20 %DV
Calcium 25 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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