Chicken & Ham Florentine

Name: Chicken & Ham Florentine
Prep time: 10 min
Total time: 26 min
Yield: Makes 4 servings.
Ingredients: 3 Tbsp. <i>Kraft</i> Zesty Italian Dressing , divided; 4 cups baby spinach leaves; 4 small boneless skinless chicken breasts (1 lb.); 8 slices OSCAR MAYER Deli Fresh Smoked Ham; 1 cup KRAFT Shredded Swiss Cheese

View All Images Add a Photo

Recipe by Kraft

Prep Time

10
min.

Total Time

26
min.

Servings

4 servings

Topped with ham and cheese and seasoned baby spinach leaves, this Chicken Florentine is as impressive as it is delicious.

What You Need

Showing deals in -1, -1 -1

Show Deals

Change Zip

3 Tbsp. Kraft Zesty Italian Dressing, divided
4 cups baby spinach leaves
4 small boneless skinless chicken breasts (1 lb.)
8 slices OSCAR MAYER Deli Fresh Smoked Ham
1 cup KRAFT Shredded Swiss Cheese

Select All

Add To Shopping List

Make It

Tap or click steps to mark as complete

Heat 1 Tbsp. dressing in large ovenproof skillet on medium heat. Add spinach; cook and stir 1 min. or just until spinach is wilted. Remove from skillet; cover to keep warm.
Add remaining dressing and chicken to skillet; turn chicken over to coat both sides with dressing. Cook 5 to 6 min. on each side or until chicken is done (165°F).
Top chicken with ham and cheese; cover. Cook on low heat 1 to 2 min. until cheese is melted. Serve over spinach mixture.

Add to Recipe Box

View Recipe Card

Special Equipment Needed

TBA

Kitchen Tips
Nutrition

Serving Suggestion

For a simple, yet elegant, weeknight dinner, serve with hot cooked rice and a tossed green salad.

Variation

Substitute 8 fresh asparagus spears, cut in half, for the spinach. Heat dressing in skillet as directed. Add asparagus; cook and stir 5 min. or until crisp-tender. Remove from skillet; cover to keep warm. Add remaining dressing and chicken to skillet. Continue as directed.

Substitute

Prepare using KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese.

Servings

4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories	300

Total fat	14g
Saturated fat	6g
Cholesterol	100mg
Sodium	580mg
Carbohydrate	4g
Dietary fiber	2g
Sugars	1g
Protein	36g
% Daily Value
Vitamin A	80 %DV
Vitamin C	15 %DV
Calcium	35 %DV
Iron	15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.