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Creamy Bacon Fettuccine Recipe

Prep Time
Total Time

4 servings, 1 cup each

Put a top-notch Creamy Bacon Fettuccine recipe on the table in as little as 25 minutes, and wow everyone at the table with our take on a classic.

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What You Need

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Make It

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  • Mix cream cheese spread, 2 Tbsp. milk and seasonings until blended.
  • Cook and stir bacon in large skillet until crisp. Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 2 Tbsp. drippings from skillet.
  • Stir onions into reserved drippings; cook and stir 3 min. or until crisp-tender. Add cream cheese mixture, peas and remaining milk; cook and stir 3 min. or until heated through.
  • Add bacon and pasta; toss to evenly coat.

Special Equipment Needed

Serving Suggestion

For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.


Substitute 1 cup chopped OSCAR MAYER Smoked Ham for the bacon.


  • 4 servings, 1 cup each

Nutritional Information

Serving Size 4 servings, 1 cup each
Calories 520
Total fat 26g
Saturated fat 13g
Cholesterol 60mg
Sodium 510mg
Carbohydrate 54g
Dietary fiber 4g
Sugars 7g
Protein 17g
% Daily Value
Vitamin A 30 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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