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Cuban Hot Dog

Prep Time
Total Time

4 servings

Give an American classic some Latin flair with our Cuban Hot Dog recipe. The Cuban Hot Dog features franks with smoked ham, mustard, and cheese.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Cut each baguette crosswise in half.
  • Grill franks 5 to 7 min. or until heated through, turning occasionally and adding baguette pieces, cut sides down, to the grill to toast for the last 1 to 2 min. Remove franks and baguette pieces from grill.
  • Mix mayo and mustard until blended; spread onto cut sides of baguette pieces. Fill with franks, cheese, ham and pickles.

Special Equipment Needed


Prepare using HEINZ Spicy Brown Mustard.

Healthful Habit

Start your meal with a salad packed with vegetables to help you feel satisfied sooner.


Instead of grilling the franks, cook them either in the microwave or on the stove top following the directions on the package.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 500
Total fat 29g
Saturated fat 8g
Cholesterol 35mg
Sodium 1240mg
Carbohydrate 46g
Dietary fiber 4g
Sugars 1g
Protein 16g
% Daily Value
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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