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Donut Trifle

Prep Time
Total Time

18 servings, 2/3 cup each

Put glazed donuts to delicious use in this fun dessert trifle. You'll need vanilla pudding, sour cream and whipped topping to maximize the creamy goodness.

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What You Need

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Make It

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  • Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in sour cream.
  • Layer half each of the donut pieces, pudding and COOL WHIP in large bowl; repeat layers.
  • Top with sprinkles.

Special Equipment Needed

Size Wise

Balance out your food choices during the day so you can enjoy a serving of this delicious trifle.


Prepare using 2 pkg. (3.9 oz. each) JELL-O Chocolate Flavor Instant Pudding and chocolate-glazed donuts.

Make Ahead

This delicious trifle can be prepared ahead of time. Refrigerate up to 24 hours before serving.


Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Best Apples for Baking and Cooking

Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.


  • 18 servings, 2/3 cup each

Nutritional Information

Serving Size 18 servings, 2/3 cup each
Calories 230
Total fat 11g
Saturated fat 6g
Cholesterol 20mg
Sodium 270mg
Carbohydrate 30g
Dietary fiber 1g
Sugars 23g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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