Easy Mini Chicken Pot Pies

Name: Easy Mini Chicken Pot Pies
Prep time: 15 min
Total time: 37 min
Yield: 10 servings
Ingredients: 1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread; 1/4 cup milk; 1 clove garlic, minced; 1 cup chopped cooked chicken; 1 cup frozen mixed vegetables (carrots, corn, peas), thawed; 1 can (12 oz.) refrigerated biscuits (10 biscuits); 1/2 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA

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Recipe by Kraft

Prep Time

15
min.

Total Time

37
min.

Servings

10 servings

Make something small with big flavor in Easy Mini Chicken Pot Pies, baked until golden brown and delicious. Easy Mini Chicken Pot Pies will go over big.

What You Need

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1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1/4 cup milk
1 clove garlic, minced
1 cup chopped cooked chicken
1 cup frozen mixed vegetables (carrots, corn, peas), thawed
1 can (12 oz.) refrigerated biscuits (10 biscuits)
1/2 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA

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Make It

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Heat oven to 375°F.
Mix cream cheese spread, milk and garlic in medium bowl until blended. Add chicken and vegetables; mix well.
Separate biscuits. Press 1 biscuit onto bottom and up side of each of 10 muffin pan cups sprayed with cooking spray. Fill with chicken mixture; top with shredded cheese.
Bake 20 to 22 min. or until biscuits are golden brown. Cool in pan 5 min. before removing from pan to serve.

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Special Equipment Needed

TBA

Kitchen Tips
Nutrition

Food Facts

Depending on the color of your muffin tins, the bake time may vary. Generally the darker the pan, the shorter the bake time.

Serving Suggestion

Serve with hot steamed broccoli, and a mixed green salad tossed with your favorite KRAFT Dressing.

Servings

10 servings

Nutritional Information

Serving Size 10 servings
AMOUNT PER SERVING
Calories	200

Total fat	10g
Saturated fat	5g
Cholesterol	30mg
Sodium	470mg
Carbohydrate	20g
Dietary fiber	0.8953g
Sugars	3g
Protein	8g
% Daily Value
Vitamin A	10 %DV
Vitamin C	0 %DV
Calcium	2 %DV
Iron	6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by HorsesRule from Really good 'base' to build on recipe First used the monster aka texas size muffin tin makes 6. Love that you can enhance individual ones with little effort. Mushrooms or broccoli etc.

Date published: 2018-09-25