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Easy Party Meatballs

Prep Time
Total Time

24 servings, 2 meatballs each

Don't be surprised if your crew rushes the buffet table when you set out these Easy Party Meatballs. These Easy Party Meatballs are sweet and tangy.

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What You Need

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Make It

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  • Heat oven to 425ºF.
  • Mix meat, stuffing mix and water just until blended. Shape into 1-inch meatballs.
  • Place in 13x9-inch baking dish sprayed with cooking spray.
  • Bake 20 min. or until done (160ºF). Meanwhile, combine remaining ingredients.
  • Pour barbecue sauce mixture over meatballs; stir to evenly coat meatballs. Bake 10 min. or until sauce is heated through.

Special Equipment Needed


Prepare using KRAFT Hickory Smoke Barbecue Sauce or your favorite variety of KRAFT Barbecue Sauce.


Prepare using ground chicken or turkey.

Make Ahead

Prepare meatballs as directed, except omit the final baking step after covering the meatballs with the sauce. Cool, then refrigerate up to 24 hours. When ready to serve, bake the meatballs in 425ºF oven 20 min. or until meatballs and sauce are heated through.


  • 24 servings, 2 meatballs each

Healthy Living

  • Low fat
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

These bite-size party fare are low in fat and a cinch to make. So you can feel good about serving them at your next party or family gathering.

Nutritional Information

Serving Size 24 servings, 2 meatballs each
Calories 120
Total fat 2.5g
Saturated fat 1g
Cholesterol 15mg
Sodium 340mg
Carbohydrate 18g
Dietary fiber 0g
Sugars 12g
Protein 5g
% Daily Value
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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