Eggplant Stackers

Name: Eggplant Stackers
Prep time: 20 min
Total time: 20 min
Yield: 1 serving
Ingredients: 1 Tbsp. olive oil; 3 slices eggplant, 1/4 inch thick; 2 slices red onion, 1/4 inch thick; 1 cup loosely packed fresh collard greens, chopped; 1 BOCA Vegan Veggie Burger; 1 tsp. Sriracha sauce (hot chili sauce)

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Recipe by Kraft

Prep Time

20
min.

Total Time

20
min.

Servings

1 serving

Get your kids excited to eat their veggies or add some extra flair to your next solo dining experience with Eggplant Stackers. Ready in just 20 minutes, Eggplant stackers add a level of refinement to any menu with hardly any fuss. Plus, the Sriracha hot sauce adds an extra burst of flavor!

What You Need

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1 Tbsp. olive oil
3 slices eggplant, 1/4 inch thick
2 slices red onion, 1/4 inch thick
1 cup loosely packed fresh collard greens, chopped
1 BOCA Vegan Veggie Burger
1 tsp. Sriracha sauce (hot chili sauce)

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Make It

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Heat oil in large skillet on medium heat. Add eggplant, onions and greens; cook 10 min., stirring greens and turning vegetables after 5 min.
Meanwhile, cook burger as directed on package.
Place greens on plate. Stack vegetable slices and burger on greens, placing burger in center of stack. Serve with sauce.

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Special Equipment Needed

TBA

Kitchen Tips
Nutrition

Substitute

Different olive oils have different smoking points. Not sure which one to use? Click here for a helpful chart from Pompeian® that shows you how to choose the right olive oil for your recipe.

Substitute

Substitute fresh spinach for the collard greens.

Substitute

Substitute your favorite hot pepper sauce for the Sriracha sauce.

Servings

1 serving

Healthy Living

Low calorie
Good source of vitamin A or C
Generally Nutritious
Diabetes Center

Nutrition Bonus

This meatless, low-calorie main dish is an excellent source of vitamin A from the collard greens. They team up with the eggplant and the BOCA burger to provide a good source of fiber too!

Nutritional Information

Serving Size 1 serving
AMOUNT PER SERVING
Calories	230

Total fat	14g
Saturated fat	2g
Cholesterol	0mg
Sodium	420mg
Carbohydrate	15g
Dietary fiber	8g
Sugars	4g
Protein	15g
% Daily Value
Vitamin A	110 %DV
Vitamin C	15 %DV
Calcium	6 %DV
Iron	4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.