Top
Hi there! Want to help us test out our new BETA website?

Fantastic Grilled Corn on the Cob

Prep Time
10
min.
Total Time
30
min.
Servings

4 servings.

Wow the crowds with Fantastic Grilled Corn on the Cob. This Fantastic Grilled Corn on the Cob recipe is just as simple as it is scrumptious.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat grill to medium-high heat.
  • Rinse corn under cold water; wrap individually in Reynolds Wrap® Aluminum Foil.
  • Grill 15 to 20 min. or until tender, turning occasionally.
  • Mix remaining ingredients; spread onto corn.

Special Equipment Needed

Reynolds® is a registered trademark of Reynolds Consumer Products LLC

Serving Suggestion

For a great summer meal, serve corn with grilled chicken breasts and a fresh fruit salad.

Barbecue Butter

Substitute 2 Tbsp. KRAFT Original Barbecue Sauce for the cheese and parsley.

Caesar Butter

Substitute 2 Tbsp. KRAFT Classic Caesar Dressing for the cheese and parsley.

Tomato and Herb Butter

Substitute 2 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing for the cheese and parsley.

Tuscan Herb Butter

Substitute 2 Tbsp. KRAFT Tuscan House Italian Dressing for the cheese and parsley.

Food Facts

Remove hot foil-wrapped corn from the grill and stack on a platter. This will help the corn to stay warm longer. Then, let each guest select their own ear of corn and spread it with the butter mixture immediately after removing the foil.

Flavored Butter Variations

Barbecue Butter: Substitute 2 Tbsp. KRAFT Original Barbecue Sauce for the cheese and parsley. Caesar Butter: Substitute 2 Tbsp. KRAFT Classic Caesar Dressing for the cheese and parsley. Tomato and Herb Butter: Substitute 2 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing for the cheese and parsley. Tuscan Herb Butter: Substitute 2 Tbsp. KRAFT Tuscan House Italian Dressing for the cheese and parsley.

Servings

  • 4 servings.

Nutritional Information

Serving Size 4 servings.
AMOUNT PER SERVING
Calories 170
Total fat 13g
Saturated fat 8g
Cholesterol 35mg
Sodium 135mg
Carbohydrate 14g
Dietary fiber 2g
Sugars 2g
Protein 3g
% Daily Value
Vitamin A 20 %DV
Vitamin C 4 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

532421:92080

>