Flag Cake

Name: Flag Cake
Prep time: 15 min
Total time: 15 min
Yield: Makes 12 servings.
Ingredients: 4 cups fresh strawberries; 1 pkg. (12 oz.) frozen prepared pound cake , thawed, cut into 14 slices; 1-1/3 cups blueberries , divided; 1 tub (12 oz.) COOL WHIP Whipped Topping , thawed

View All Images Add a Photo

Recipe by Kraft

Prep Time

15
min.

Total Time

15
min.

Servings

12 servings

Give a cheer for our Flag Cake! This Fourth of July cake is patriotic and yummy. You can make our Fourth of July cake in 15 minutes with four ingredients.

What You Need

Showing deals in -1, -1 -1

Show Deals

Change Zip

4 cups fresh strawberries
1 pkg. (12 oz.) frozen prepared pound cake, thawed, cut into 14 slices
1-1/3 cups blueberries, divided
1 tub (12 oz.) COOL WHIP Whipped Topping, thawed

Select All

Add To Shopping List

Make It

Tap or click steps to mark as complete

Slice 1 cup strawberries; halve remaining strawberries.
Cover bottom of 13x9-inch dish with cake slices; top with sliced strawberries and 1 cup blueberries. Spread COOL WHIP over berries.
Arrange strawberry halves and remaining blueberries on COOL WHIP to resemble a US flag. Keep refrigerated.

Add to Recipe Box

View Recipe Card

Special Equipment Needed

TBA

Kitchen Tips
Nutrition

Healthy Living

Trim 40 calories and 6.5 grams of fat per serving by preparing with fat-free pound cake and COOL WHIP LITE Whipped Topping.

Check Out Our Website

For the Healthy Living Version of Low-Fat Flag Cake.

How to Thaw COOL WHIP Whipped Topping

The best way to thaw frozen COOL WHIP Whipped Topping is in its container in the refrigerator. Depending on the size tub you have, the thawing time varies. Recommended thawing times are: 8-oz. tub - 4 hours; 12-oz. tub - 5 hours; 16-oz. tub - 6 hours. We DO NOT recommend thawing COOL WHIP Whipped Topping in the microwave.

Servings

12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories	210

Total fat	11g
Saturated fat	9g
Cholesterol	65mg
Sodium	120mg
Carbohydrate	27g
Dietary fiber	2g
Sugars	18g
Protein	2g
% Daily Value
Vitamin A	6 %DV
Vitamin C	50 %DV
Calcium	0 %DV
Iron	4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.