Hi there! Want to help us test out our new BETA website?

Hearty Fruit & Nut Muffins

Prep Time
Total Time

12 servings

The fruit and nuts in these muffins are part—but not all—of what makes them awesome. Read on for the surprise ingredient.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 400ºF.
  • Combine baking mix, dry gelatin mix and cinnamon. Whisk egg, pumpkin and orange juice in large bowl until blended. Add combined dry ingredients and all remaining ingredients; stir just until moistened.
  • Spoon into 12 muffin pan cups sprayed with cooking spray.
  • Bake 20 min. or until toothpick inserted in centers comes out clean. Cool in pan 5 min. Remove to wire rack; cool slightly.

Special Equipment Needed


Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Orange Tangerine Flavor Gelatin.

Special Extra

Add 1/2 cup BAKER'S ANGEL FLAKE Coconut to muffin batter before spooning into prepared muffin cups.


Prepare using a Honeycrisp apple.


  • 12 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious

Nutrition Bonus

The pumpkin makes these hearty muffins an excellent source of vitamin A.

Nutritional Information

Serving Size 12 servings
Calories 180
Total fat 7g
Saturated fat 1g
Cholesterol 15mg
Sodium 260mg
Carbohydrate 29g
Dietary fiber 2g
Sugars 14g
Protein 4g
% Daily Value
Vitamin A 100 %DV
Vitamin C 4 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews