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Hot Fudge Sauce

Prep Time
Total Time

24 servings, 2 Tbsp. each

Get some homemade Hot Fudge Sauce at home with this hot fudge recipe! Chocolate, butter, cream and sugar, help this easy hot fudge recipe taste great.

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What You Need

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Make It

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  • Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted.
  • Add sugar, milk and cream; stir until well blended. Microwave 5 min. or until sauce is thickened and sugar is completely dissolved, stirring after 3 min. Stir in vanilla.
  • Serve immediately.

Special Equipment Needed

How to Warm Sauce

Spoon sauce into microwaveable bowl or measuring cup. Microwave on HIGH 2 min. or just until heated through, stirring after each minute.


Substitute 1 cup half-and-half for the milk and whipping cream.

Make Ahead

Sauce can be made ahead of time. Cool, then store in tightly covered container in refrigerator up to 7 days. Reheat just before serving.


  • 24 servings, 2 Tbsp. each

Nutritional Information

Serving Size 24 servings, 2 Tbsp. each
Calories 150
Total fat 9g
Saturated fat 5g
Cholesterol 10mg
Sodium 20mg
Carbohydrate 20g
Dietary fiber 1g
Sugars 17g
Protein 1g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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