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Italian New Potato Bake

Prep Time
Total Time

Makes 8 servings.

Serve this Italian Potato Bake at your next dinner party. Parmesan topping, olive oil and garlic help give this Italian Potato Bake its amazing flavor.

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What You Need

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Make It

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  • Mix oil, garlic, Italian seasoning and salt with wire whisk until well blended. Pour over potatoes in large bowl. Add grated topping; mix lightly.
  • Place in 15x10x1-inch baking pan.
  • Bake at 400°F for 45 minutes, stirring after 20 minutes.

Special Equipment Needed


  • Makes 8 servings.

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious

Nutrition Bonus

Treat your family to a good source of vitamin C, thanks to the potatoes in this tasty side dish.

Nutritional Information

Serving Size Makes 8 servings.
Calories 160
Total fat 7g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 125mg
Carbohydrate 23g
Dietary fiber 2g
Sugars 0.9374g
Protein 4g
% Daily Value
Vitamin A 2 %DV
Vitamin C 25 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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