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Jalapeño Pepper Pinwheels

Prep Time
Total Time

8 servings

Like a little spice? Chances are you’ll like these Jalapeño Pepper Pinwheels too. They’re perfect for a party or pre-dinner appetizer.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Mix first 3 ingredients until blended.
  • Unroll crescent dough; separate into 4 rectangles. Firmly press perforations and seams together to seal; spread with cheese mixture. Roll up each rectangle, starting at one short end; cut into 4 slices. Place on baking sheet; flatten slightly.
  • Bake 15 min. or until golden brown. Cool 1 min. before removing from baking sheet. Serve warm.

Special Equipment Needed

For Added Heat

Sprinkle pinwheels lightly with ground red pepper (cayenne) before baking.


Prepare using PHILADELPHIA Neufchatel Cheese.

Food Facts

Jalapeño pepper heat levels can vary depending on many factors, such as the age of the pepper, how many seeds are in the pepper, and when and where the pepper was grown. When using jalapeños in recipes, feel free to adjust the measure of the peppers according to your personal preference.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 260
Total fat 20g
Saturated fat 11g
Cholesterol 50mg
Sodium 420mg
Carbohydrate 13g
Dietary fiber 0g
Sugars 3g
Protein 7g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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