Hi there! Want to help us test out our new BETA website?

JELL-O® Triple Berry Dessert

Prep Time
Total Time

Makes 12 servings.

Dress up a store-bought sponge cake with JELL-O® Triple Berry Dessert. This triple berry dessert combines layers of cake, creaminess and mixed berries.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Beat cream cheese and sugar in large bowl with electric mixer on medium speed until well blended. Add lemon peel and juice; mix well. Gently stir in whipped topping. Set aside.
  • Stir boiling water into dry gelatin in large bowl 2 minutes until completely dissolved. Add ice; stir until gelatin slightly thickened. Remove any unmelted ice. Add berries; mix well. Pour half of the gelatin mixture over cake. Spoon cream cheese filling evenly over gelatin layer. Top with remaining gelatin mixture.
  • Refrigerate 1 hour or until set. Store leftover dessert in refrigerator.

Special Equipment Needed


Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Strawberry Flavor Gelatin.

Size Wise

This berry delicious dessert is a great choice for a summer brunch.


Prepare as directed, substituting 12 individual sponge cakes for the large sponge cake.


  • Makes 12 servings.

Nutritional Information

Serving Size Makes 12 servings.
Calories 240
Total fat 9g
Saturated fat 5g
Cholesterol 60mg
Sodium 340mg
Carbohydrate 38g
Dietary fiber 0.6893g
Sugars 27g
Protein 4g
% Daily Value
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews