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Layered Mexican Dip

Prep Time
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40 servings, 2 Tbsp. dip and about 1 oz. chips each

Try this Layered Mexican Dip as a delicious way to supplement a smart eating plan. There's no need to sacrifice flavor with our Layered Mexican Dip!

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What You Need

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Make It

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  • Beat Neufchatel with mixer until creamy. Add seasoning mix; mix well. Spread onto serving plate or bottom of 9-inch pie plate.
  • Top with all remaining ingredients except chips.
  • Refrigerate 1 hour. Serve with chips.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Special Extra

Garnish with chopped fresh cilantro before serving.


  • 40 servings, 2 Tbsp. dip and about 1 oz. chips each

Healthy Living

  • Low fat
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1-1/2 Carb Choice

Diet Exchange

  • 1-1/2 Starch
  • 1/2 Fat

Nutrition Bonus

Help your friends and family eat right by serving them this tasty layered dip made with reduced-fat ingredients.

Nutritional Information

Serving Size 40 servings, 2 Tbsp. dip and about 1 oz. chips each
Calories 150
Total fat 5g
Saturated fat 1g
Cholesterol 5mg
Sodium 360mg
Carbohydrate 21g
Dietary fiber 3g
Sugars 0g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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