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Mac and Cheese Casserole with Ham

Prep Time
15
min.
Total Time
30
min.
Servings

4 servings

Combine family favorites in our Mac and Cheese Casserole with Ham. Ham and peas mix it up in this delicious baked mac and cheese casserole recipe.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Prepare Dinner in large saucepan as directed on package. Stir in ham, peas and milk.
  • Spoon into 1-1/2-qt. casserole; top with cheddar.
  • Bake 15 min. or until heated through.

Special Equipment Needed

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Dressing.

Special Extra

Mix 1/2 cup crushed RITZ Crackers with 1 Tbsp. melted butter; sprinkle over casserole before baking.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 440
Total fat 17g
Saturated fat 6g
Cholesterol 45mg
Sodium 1380mg
Carbohydrate 49g
Dietary fiber 3g
Sugars 7g
Protein 22g
% Daily Value
Vitamin A 20 %DV
Vitamin C 10 %DV
Calcium 35 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

500522:63713

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