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Mixed Grilled Sausage

Prep Time
Total Time

6 servings

Get the grill prepped for our grilled sausage recipe, featuring three types of sausages! Serve this hearty Mixed Grilled Sausage with a mixed green salad.

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Fold double layer of heavy-duty foil over bottom and up sides of inverted 9-inch square pan. Remove pan. Turn foil pan over; place on grill grate.
  • Add butter to foil pan; grill until butter is melted. Add vegetables; stir until evenly coated with butter. Grill 10 min., stirring occasionally. Meanwhile, place sausages directly on grill grate. Grill 10 min., turning after 5 min.
  • Add sausages and barbecue sauce to vegetables in pan; stir. Grill 5 to 10 min. or until heated through, stirring occasionally.

Special Equipment Needed

Serving Suggestion

Serve these hearty sausage with a side of rice and a crisp mixed green salad.


Substitute OSCAR MAYER Wieners for either the Italian sausages or smoked sausages.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 340
Total fat 24g
Saturated fat 9g
Cholesterol 55mg
Sodium 1020mg
Carbohydrate 18g
Dietary fiber 1g
Sugars 15g
Protein 12g
% Daily Value
Vitamin A 4 %DV
Vitamin C 15 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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