Parmesan-Pesto Tortellini

Name: Parmesan-Pesto Tortellini
Prep time: 20 min
Total time: 20 min
Yield: Makes 6 servings, 1 cup each.
Ingredients: 2 pkg. (9 oz. each) frozen cheese tortellini; 2 cups fresh basil leaves; 1/2 cup KRAFT Refrigerated Coarsely Grated Parmesan Cheese; 2 cloves garlic; 1/2 cup olive oil

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Recipe by Kraft

Prep Time

20
min.

Total Time

20
min.

Servings

6 servings, 1 cup each

Make perfect Parmesan-Pesto Tortellini in just 20 minutes with the help of some ready-made pasta. Add garlic, basil and olive oil to complete this entrée.

What You Need

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2 pkg. (9 oz. each) frozen cheese tortellini
2 cups fresh basil leaves
1/2 cup KRAFT Refrigerated Coarsely Grated Parmesan Cheese
2 cloves garlic
1/2 cup olive oil

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Make It

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Cook tortellini as directed on package, omitting salt.
Meanwhile, process basil, cheese and garlic in food processor until well blended. With motor running, gradually add oil through feed tube at top, processing until well blended.
Drain tortellini; place in large bowl. Add pesto; mix lightly.

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Special Equipment Needed

TBA

Kitchen Tips
Nutrition

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Light Dressing.

Make Ahead

Prepare recipe as directed. Refrigerate up to 2 hours before serving.

How to Store Fresh Basil

Place basil leaves between 2 or 3 layers of paper towels in resealable plastic bag; seal bag. Store in refrigerator. Rinse just before using.

Servings

6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
AMOUNT PER SERVING
Calories	470

Total fat	28g
Saturated fat	8g
Cholesterol	45mg
Sodium	470mg
Carbohydrate	40g
Dietary fiber	2g
Sugars	2g
Protein	15g
% Daily Value
Vitamin A	15 %DV
Vitamin C	4 %DV
Calcium	25 %DV
Iron	10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.