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Parmesan-Roasted Broccoli

Prep Time
Total Time

4 servings, 1/2 cup each

Prepare this Parmesan-Roasted Broccoli for an elegant and appetizing dish. This four-ingredient Parmesan-Roasted Broccoli dish is the perfect savory side for holiday gatherings, dinner parties and more!

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What You Need

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Make It

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  • Heat oven to 425ºF.
  • Mix mayo, garlic and 2 Tbsp. cheese until blended. Add to broccoli in large bowl; mix lightly.
  • Spread onto rimmed baking sheet sprayed with cooking spray.
  • Roast 17 to 20 min. or until broccoli is tender and lightly browned.
  • Sprinkle with remaining cheese.

Special Equipment Needed

Special Extra

For a touch of heat, stir 1/4 tsp. crushed red pepper into mayo mixture before tossing with the broccoli and roasting as directed.


  • 4 servings, 1/2 cup each

Healthy Living

Nutrition Bonus

This easy-to-make side dish gives broccoli a whole new flavor. The broccoli is a good source of fiber and rich in both vitamins A and C.

Nutritional Information

Serving Size 4 servings, 1/2 cup each
Calories 120
Total fat 7g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 230mg
Carbohydrate 10g
Dietary fiber 4g
Sugars 2g
Protein 6g
% Daily Value
Vitamin A 30 %DV
Vitamin C 140 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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