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Pineapple Chicken Wings

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Recipe by Kraft

Prep Time

15
min.

Total Time

1
hr.

15
min.

Servings

12 servings

Pineapple Chicken Wings are a must-have for any game-day party. The hit of pineapple flavor in Pineapple Chicken Wings will have everybody cheering.

What You Need

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2-1/2 lb. split chicken wings, tips removed
2 cans (8 oz. each) pineapple tidbits in juice, undrained
1 cup KRAFT Original Barbecue Sauce

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Make It

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Heat oven to 400°F.
Place wings in 13x9-inch pan sprayed with cooking spray. Bake 30 min.
Drain pineapple, reserving 1/4 cup juice. Mix barbecue sauce, pineapple and reserved juice. Add to chicken; stir to evenly coat chicken.
Bake 30 min. or until chicken is done and sauce is thickened.

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Special Equipment Needed

TBA

Kitchen Tips
Nutrition

Size Wise

Bring these tasty wings to a potluck party. This appetizer makes enough to serve 12 people.

Make it Easy

Chicken wings can be purchased already split, with tips removed. If you purchase these, you will need 2 lb. These are often sold frozen; thaw before using.

Servings

12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories	170

Total fat	7g
Saturated fat	2g
Cholesterol	60mg
Sodium	270mg
Carbohydrate	14g
Dietary fiber	0g
Sugars	13g
Protein	11g
% Daily Value
Vitamin A	2 %DV
Vitamin C	6 %DV
Calcium	2 %DV
Iron	2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by brittneyr1 from I tried this dish for a Sunday dinner,it was so good. I tried this dish for a Sunday dinner,it was so good. I did make a few changes. fist I season the chicken with season salt and pepper, for the sauce I used honey bar b que sauce,and added 1/4 cup of honey. After the chicken cooked the first 30 minutes I pour off the grease and then put the sauce on and cook another 30 minutes.It was so good,my husband was a little eerie about putting the sauce on the rice, but when he taste it he got up to put more sauce on his rice. This is a quick and easy dish to prepare.Prep the Chicken And make the Sauce the day before and put in the fridge.

Date published: 2009-12-15

Rated 5 out of 5 by dlhj from This recipe is outstanding. This recipe is outstanding. I am thinking about making it for the "non"-tradional Thanksgiving dinner that some sibling and I are planning, The only thing that I would recommend is to not save the reserve, because it made the recipe to rich. Each pineapple piece maintains enough juice, so there was no need for the 1/4 cup.

Date published: 2005-11-09

Rated 2 out of 5 by Jane Schrage from I think one can of pineapple would have been enough---I made a double batch and could barely find... I think one can of pineapple would have been enough---I made a double batch and could barely find the chicken wings amid the pineapple I made a double batch and ended up with way too much pineapple--I think one can per batch would have been enough--they didn't brown like in the picture.

Date published: 2009-12-22

Rated 4 out of 5 by dreagreene from "I have been making this since it first appeared in my mailbox (in your magazine! "I have been making this since it first appeared in my mailbox (in your magazine!). My family and friends love it! Thanks for all the quick and cost-effective recipes. You help to make eating healthy, fun and interesting meals economical for our family of six and our guests.

Date published: 2008-08-11

Rated 5 out of 5 by robinrfrady from These were a huge hit at an office party and have become a household favorite. These were a huge hit at an office party and have become a household favorite. Everyone requested the recipe (more than 40 people) and my kids ask for them often. They're great finger foods for parties or gatherings, and awesome snacks for groups of hungry teen-agers.

Date published: 2007-11-30

Rated 5 out of 5 by karicoca from My younger sibblings love BBQ but dont like pineapple well not at least untill they triedt the... My younger sibblings love BBQ but dont like pineapple well not at least untill they triedt the pineapple chicken wings, they taste great n are no easly to make especially when you are entertaining and everyone is chating around the kictechen they are delicious

Date published: 2005-05-13

Rated 5 out of 5 by cole12885 from VERY good. VERY good. Great flavors. I substituted a different bbq sauce, and it was still very good. This is the best I've ever made chicken wings and probably the best recipe I've tried so far on this site -- which is kinda crazy since it's so darn easy!

Date published: 2008-07-14

Rated 4 out of 5 by suzmuffin from This was good, but I'm not a fan of boned meat, including chicken wings, so next time I think I will... This was good, but I'm not a fan of boned meat, including chicken wings, so next time I think I will make it with chicken tenders as many other people have done. My husband loved it, and he ususally doesn't care for food with fruit in it.

Date published: 2005-02-13