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Potato Smashers

Prep Time
Total Time

4 servings

Mashed potatoes are good, but these smashers are good and fun! They're skillet simple and topped with sharp Cheddar and bacon.

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What You Need

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Make It

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  • Microwave potatoes and water in 2-qt. microwaveable dish on HIGH 10 min. or until potatoes are tender. Let stand 5 min.
  • Drain potatoes; place on work surface. Flatten to 1/2-inch thickness.
  • Heat dressing in large skillet on medium heat. Add potatoes; cook 4 min. or until bottoms are golden brown. Turn potatoes over; top with cheese and bacon. Cover; cook 2 min. or until cheese is melted.

Special Equipment Needed

Healthy Living

Save 40 calories and 4 grams fat per serving by preparing with KRAFT Light Zesty Italian Dressing, KRAFT 2% Milk Shredded Sharp Cheddar Cheese and OSCAR MAYER Turkey Bacon.

Special Extra

Serve with BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.

Special Extra

Garnish with chopped fresh chives just before serving.

Make Ahead

Do the busy work ahead of time. Cook and flatten potatoes as directed; cool. Refrigerate up to 24 hours before cooking as directed.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 180
Total fat 10g
Saturated fat 4g
Cholesterol 20mg
Sodium 320mg
Carbohydrate 16g
Dietary fiber 2g
Sugars 1g
Protein 7g
% Daily Value
Vitamin A 6 %DV
Vitamin C 10 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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