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Raspberry-Stuffed French Toast with Custard Sauce

Prep Time
15
min.
Total Time
1
hr.
25
min.
Servings

9 servings

Can you believe raspberry-stuffed French toast can be a Healthy Living recipe? Watch our video for this Raspberry-Stuffed French Toast with Custard Sauce!

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What You Need

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Make It

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  • Beat first 4 ingredients in large bowl with mixer until blended. Add whole eggs and egg whites, 1 at a time, mixing well after each. Gradually beat in 2 cups milk.
  • Arrange 9 bread slices on bottom of 13x9-inch baking dish sprayed with cooking spray; cover with half the berries and remaining bread slices. Pour Neufchatel mixture over bread. Let stand 30 min.
  • Heat oven to 350°F. Bake French toast 40 min. or until golden brown. Meanwhile, bring remaining milk just to boil in saucepan; gradually add dry pudding mix, whisking 2 min. until blended. Remove from heat; let stand 5 min. Meanwhile, microwave remaining raspberries in small microwaveable bowl on HIGH 15 to 20 sec. or just until warmed.
  • Spoon pudding over individual servings of French toast; top with berries.

Special Equipment Needed

Make Ahead

Assemble casserole as directed. Refrigerate several hours or overnight. When ready to serve, bake, uncovered, in 350°F oven 40 to 45 min. or until golden brown. Meanwhile, prepare custard sauce and raspberry mixture. Serve as directed.

Substitute

Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Best Apples for Baking and Cooking

Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Servings

  • 9 servings

Healthy Living

  • Low fat
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 4 Carb Choice

Diet Exchange

  • 3-1/2 Starch
  • 1/2 Fruit
  • 1 Fat

Nutrition Bonus

Delight your family and guests with this delicious low-fat brunch dish.

Nutritional Information

Serving Size 9 servings
AMOUNT PER SERVING
Calories 340
Total fat 5g
Saturated fat 2.5g
Cholesterol 55mg
Sodium 560mg
Carbohydrate 60g
Dietary fiber 3g
Sugars 28g
Protein 13g
% Daily Value
Vitamin A 10 %DV
Vitamin C 2 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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