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Salmon Caesar Salad

Prep Time
Total Time

4 servings

Make 4 people very happy with this easy, 30-minute Salmon Caesar Salad recipe. Our Salmon Caesar Salad is simple to prepare and incredibly delicious!

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Place fish in single layer in 8- or 9-inch square baking dish; brush with 2 Tbsp. dressing.
  • Bake 15 to 17 min. or until fish flakes easily with fork.
  • Toss lettuce with croutons and remaining dressing; place on 4 serving plates. Top with fish and cheese.

Special Equipment Needed

How to Determine When Fish is Cooked

Fish is done when it looks opaque and flakes easily with a fork. Undercooked fish looks translucent, while overcooked fish looks dry and falls apart.

Special Extra

Top with freshly ground black pepper.


  • 4 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Starch
  • 3 Meat (L)
  • 1-1/2 Fat

Nutrition Bonus

Get more fish into your diet by adding salmon to this classic salad. As an added bonus, the lettuce is an excellent source of vitamin A.

Nutritional Information

Serving Size 4 servings
Calories 290
Total fat 14g
Saturated fat 4g
Cholesterol 70mg
Sodium 480mg
Carbohydrate 12g
Dietary fiber 3g
Sugars 2g
Protein 27g
% Daily Value
Vitamin A 160 %DV
Vitamin C 8 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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