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Savory Parmesan Bites

Prep Time
Total Time

16 servings

The fresh parsley and ripe red pepper in these warm and toasty Parmesan bundles dial up the flavor in every bite.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Mix cream cheese and 3/4 cup Parmesan until blended.
  • Unroll dough; separate into 8 rectangles. Press seams and perforations together to seal. Spread with cream cheese mixture; top with peppers and parsley.
  • Fold each dough rectangle lengthwise into thirds; cut crosswise into 4 squares.
  • Place, seam sides down, on baking sheet; sprinkle with remaining Parmesan.
  • Bake 13 to 15 min. or until golden brown.

Special Equipment Needed

Size Wise

At your next party, select a few of your favorite appetizers rather than sampling one of each to save room for your entree.


Substitute 1 jar (12 oz.) roasted red peppers, drained and chopped, for the red peppers.


Substitute 1 jar (13-1/4 oz.) sliced mushrooms or 1 pkg. (3 oz.) pepperoni slices for the red peppers and parsley.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 190
Total fat 13g
Saturated fat 6g
Cholesterol 25mg
Sodium 400mg
Carbohydrate 13g
Dietary fiber 0g
Sugars 3g
Protein 6g
% Daily Value
Vitamin A 10 %DV
Vitamin C 10 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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