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Snow Pea & Radish Quinoa Salad

Prep Time
Total Time

12 servings, 1/2 cup each

Enjoy our Snow Pea and Radish Quinoa Salad with your lunch or dinner! This quinoa, snow pea and radish salad is a great side dish.

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What You Need

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Make It

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  • Combine quinoa, vegetables and cheese in large bowl.
  • Whisk remaining ingredients until blended. Add to quinoa mixture; mix lightly.

Special Equipment Needed


Substitute fresh basil or dill weed for the mint.


You will need to cook 1 cup of quinoa to get the 3 cups cooked quinoa measure needed to prepare this delicious salad.


  • 12 servings, 1/2 cup each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Starch
  • 1 Fat

Nutrition Bonus

This deliciously different salad is a good source of vitamin C from the crisp snow peas.

Nutritional Information

Serving Size 12 servings, 1/2 cup each
Calories 120
Total fat 6g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 170mg
Carbohydrate 13g
Dietary fiber 2g
Sugars 1g
Protein 5g
% Daily Value
Vitamin A 4 %DV
Vitamin C 15 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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