Triple-Layer Lemon Pie

View All Images Add a Photo

Recipe by Kraft

Prep Time

15
min.

Total Time

4
hr.

15
min.

Servings

8 servings

Hello, sunshine. Three layers—fluffy, creamy and cool—come together to make this perfect no-bake pie.

What You Need

Showing deals in -1, -1 -1

Show Deals

Change Zip

2 pkg. (3.4 oz. each) JELL-O Lemon Flavor Instant Pudding
2 cups cold milk
1 Tbsp. fresh lemon juice
1 ready-to-use graham cracker crumb crust (6 oz.)
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Select All

Add To Shopping List

Make It

Tap or click steps to mark as complete

Beat pudding mixes, milk and juice with whisk 2 min. (Pudding will be thick.) Spread 1-1/2 cups pudding onto bottom of pie crust.
Whisk half the COOL WHIP into remaining pudding. Spread COOL WHIP mixture over pudding layer in crust; top with remaining COOL WHIP.
Refrigerate 4 hours or until firm.

Add to Recipe Box

View Recipe Card

Special Equipment Needed

TBA

Kitchen Tips
Nutrition

Size Wise

This lemony pie is the perfect choice for a spring or summer celebration with friends or family.

Special Extra

Top with 1/2 cup sliced fresh strawberries just before serving.

Variation

Prepare using a ready-to-use reduced-fat graham cracker crumb crust and COOL WHIP LITE Whipped Topping.

Triple-Layer Lemon Meringue Pie

Try our meringue-topped version Triple-Layer Lemon Meringue Pie.

Variation

Omit lemon juice. Prepare recipe using JELL-O Pistachio or Vanilla Flavor Instant Pudding.

Special Extra

Garnish with lemon zest before refrigerating.

Servings

8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories	310

Total fat	12g
Saturated fat	9g
Cholesterol	5mg
Sodium	430mg
Carbohydrate	48g
Dietary fiber	0g
Sugars	32g
Protein	3g
% Daily Value
Vitamin A	6 %DV
Vitamin C	0 %DV
Calcium	6 %DV
Iron	2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.