Meal Type
Holidays
Featured Videos
Collections
Featured Content
Featured Brand Sites
Product By Category
Tools & Info
Cooking Tips
Healthy Living
Your Kids
Recipe Ideas
Entertaining
Email
food&family Magazine
4 servings, 1 cup each
Read MoreRead Less
Tap or click steps to mark as complete
TBA
Enjoy your favorite foods on occasion, but keep portion size in mind. A serving of this rich soup is 1 cup.
Prepare as directed, using regular non-alcoholic beer, and stirring 1/4 tsp. pumpkin pie spice into the soup with the VELVEETA.
Serve topped with pretzel-bread croutons. Cut 4 pretzel rolls into 1-inch pieces; spread onto rimmed baking sheet. Bake in 325ºF oven 25 min. or until crisp and golden brown, stirring after 15 min.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
569204:155571